Cruise Diary: Cellar Master’s Dinner : Family vacation.

Here’s the last post from journalist Lou Freed and her husband Jim (who took the photos). Enjoy!
Special dinner events
Enhancing Noordam’s cooking demonstrations are special events such as the “Dine with the Chef,” where Marc-Andre prepares and serves several courses before the very eyes of guests; the “Cellar Master’s Dinner,” where Sommelier Frank Menzel (“Frank from Frankfurt”) selects and comments on wines paired with six different courses prepared by Marc-Andre, and

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